Broccoli Pakora

Broccoli

Broccoli is a great source of vitamins K and C, a good source of folate (folic acid) and also provides potassium, fiber. Vitamin C – builds collagen, which forms body tissue and bone, and helps cuts and wounds heal. Vitamin C is a powerful antioxidant and protects the body from damaging free radicals.

Healthy Snack

For those who love broccoli, this easy recipe is a great inclusion. Broccoli pakoras are yummy and healthy Pakistani preparation - basically a twist to regular pakora. Prepared with broccoli, gram flour, rice flour and spices, this recipe looks and tastes interesting. The delectable taste of this vegetarian snack caters to your pangs of hunger. This exciting recipe is also a good source of high dietary fiber and have a great number of health benefits. Enjoy this easy to make appetizer on occasions like ramadan, family gattering, buffet and birthday parties. Serve this lip-smacking delicacy with mint chutney or tomato ketchup to your loved ones.

Brocolli Pakora Recipe:

Rice Flour - 1/4 Cup Corn Flour- 1 Tbsp Al Purpose Flour /Besan- 2 Tbsp Red Chili Powder- 2 Tsp All Spices Ground- 1/4 Tsp Hot Sauce- 1 Tbsp
Curry Leave- Few
Coriander- 2 Tbsp Ginger Garlic Paste-- 1 1/2 Tsp Salt- to Tase Baking Soda- 1/4 Tsp Water


Broccoli Pakora | Ramadan Special | Broccoli 65 | Try In Iftar | Broccoli Fry | Healthy Snack | Healthy Tea Time Snack | Broccoli Fritters | Broccoli Stir Fry Pakistani Style | Spicy Broccoli PERFECT KID SNACK with BROCCOLI! | | Vegan Recipe | Ramadan Special | Broccoli 65 | Try In Iftar | Broccoli Fry | Healthy Snack 

https://www.youtube.com/watch?v=oGFr_snoLww&t=6s Healthy Snack